Yumbii was inspired by the gourmet street food movement in LA. Founded in 2012 as the Southeast’s first food truck, our ambition is to blend the bold global flavors of Korean BBQ into Mexican fare that’s approachable and fun.

We’ve moved from wheels to four walls but have kept the same commitment to fresh ingredients, house-made everything, and global flavors you won’t find elsewhere. Street-style tacos are a staple - but we’ve gained notoriety for our famous Sesame Fries and Yumbii-style Wings.

Come by any of our locations or order online to enjoy good vibes, fresh tacos, bold flavors, and inspired margaritas and cocktails.

Fresh Tacos. Good Vibes. Great Margs.